High Volume Restaurant General Manager

Orlando

Published 17 hours ago

Description

NextGen Hospitality Solutions is looking for a High Volume Restaurant General Manager to join our thriving team in Orlando. This full-time, on-site position offers an incredible opportunity to lead a bustling restaurant environment, focusing on delivering exceptional guest experiences and driving operational excellence.

As a High Volume Restaurant General Manager, you will oversee daily operations, manage staff, and ensure that our restaurant meets high standards of service and quality. You'll play a key role in strategic planning and execution, working closely with your team to achieve our goals and foster a positive workplace culture. This role is vital in maintaining our reputation in the highly competitive restaurant industry.

We offer a competitive salary range of $90,000 - $110,000 annually, along with a comprehensive benefits package and opportunities for career advancement within our growing company.

Responsibilities

  • Oversee daily restaurant operations and staff management
  • Ensure high levels of customer satisfaction through excellent service
  • Develop and implement operational strategies to improve efficiency
  • Monitor inventory levels and manage supplies effectively
  • Train and mentor staff to promote a strong team environment
  • Handle customer complaints and feedback professionally
  • Conduct regular inspections to ensure compliance with health and safety standards
  • Manage budgets and financial performance, including payroll and expenses
  • Lead marketing initiatives to promote restaurant offerings
  • Stay updated with industry trends to enhance service delivery

Requirements

  • Bachelor's degree in Hospitality Management or related field
  • 5+ years of experience in restaurant management, preferably in a high-volume setting
  • Strong leadership and team-building skills
  • Exceptional customer service and communication abilities
  • Proficient in financial management and budget planning
  • Knowledge of food safety and sanitation regulations
  • Ability to thrive in a fast-paced and dynamic environment
  • Strong problem-solving skills and attention to detail

Full time

Mid-Senior Level

Orlando